Kitchen Team Leader - Grow Your Chef Career & Perks

Premier Inn; Tees Valley; On-site; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Training and support

Apprenticeships

Whitbread Benefits card

Pension and saving schemes

Discounts

Job summary

Premier Inn Stockton-on-Tees (Teeside) is looking for a Kitchen Team Leader to run the kitchen, manage rotas and orders, and lead the team through busy services. You’ll own food quality, hygiene and costs, and work closely with the Hotel Manager to develop your kitchen leadership skills.

In this hands-on role you’ll oversee ordering, stock control and service, ensure health and safety compliance, and coach junior staff as you progress toward higher responsibility within Whitbread’s hospitality

Qualifications

Responsibilities

• Own food ordering, stock control and keeping costs on track for the entire hotel
• Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
• Prepare, cook, and serve our menu to spec – from Premier Inn breakfasts to pub classics
• Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
• Step up when needed – running shifts and helping new team members settle in

Job description

Premier Inn Stockton-on-Tees (Teeside) is looking for a Kitchen Team Leader to run the kitchen, manage rotas and orders, and lead the team through busy services. You’ll own food quality, hygiene and costs, and work closely with the Hotel Manager to develop your kitchen leadership skills.

In this hands-on role you’ll oversee ordering, stock control and service, ensure health and safety compliance, and coach junior staff as you progress toward higher responsibility within Whitbread’s hospitality