Kitchen Team Leader: Path to Head Chef

Whitbread PLC; Tees Valley; Presencial; GBP 16.000 - 23.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Whitbread Benefits card

Pension and saving schemes

Discounts across Whitbread restaurants

Descripción de la vacante

Premier Inn Stockton-on-Tees (Teeside) is hiring a Kitchen Team Leader to run the kitchen day‑to‑day, manage rotas, place orders, and lead the team through busy services. You’ll work with the Hotel Manager to ensure food quality and hygiene, setting the stage for future Head Chef responsibilities.

The role offers progression within Whitbread’s UK kitchens. You’ll own food ordering, control costs, lead service, and train staff while maintaining health and safety standards.

Responsabilidades

• Own food ordering, stock control and keeping food costs on track for the entire hotel
• Take the lead during service – organising the team, managing workflow, and ensuring everything runs smoothly
• Prepare, cook, and serve our menu to spec – from legendary Premier Inn breakfasts to pub classics
• Make sure the kitchen always meets health, safety and hygiene standards – keeping the team trained and records up to date
• Step up when needed – running shifts and helping new team members settle in
• Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.

Descripción del empleo

Premier Inn Stockton-on-Tees (Teeside) is hiring a Kitchen Team Leader to run the kitchen day‑to‑day, manage rotas, place orders, and lead the team through busy services. You’ll work with the Hotel Manager to ensure food quality and hygiene, setting the stage for future Head Chef responsibilities.

The role offers progression within Whitbread’s UK kitchens. You’ll own food ordering, control costs, lead service, and train staff while maintaining health and safety standards.