Kitchen Team Leader

Miller & Carter - Garforth; Leeds; On-site; GBP 15,000 - 21,000; Part time

Benefits offered by this job

Flexible shifts

Brand discounts 33% across brands

Staff discounts for friends & family 2

Wagestream access

Paid qualifications for career growth

Progression opportunities; ~200 chefs/

Gym membership discounts

Team socials

Job summary

Miller & Carter - Garforth is seeking a Part Time Kitchen Team Leader to support the Head Chef and lead a kitchen team in delivering high quality dishes from a branded menu. You’ll train staff, manage stock and help drive targets while maintaining top hygiene standards.

Flexible shifts and staff perks are highlighted in the role description. The position offers opportunities for progression within a supportive team and access to group-wide benefits and discounts.

Qualifications

• Proven leadership experience in a kitchen environment.
• Experience training teams to deliver quality food.
• Comfortable managing stock, ordering and portion control.

Responsibilities

• Train and inspire kitchen team to deliver food to be proud of.
• Smash targets with your team.
• Support with food ordering, preparation and stock control.
• Work with a branded menu and maintain consistency.
• Ensure compliance with health and hygiene regulations.

Skills

Team leadership

Training staff

Stock control

Health and hygiene

Job description

As Part Time Kitchen Team Leader at Miller & Carter - Garforth, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?

Join us at Miller & Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.

All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the only restaurant chain to be awarded ‘The Masters of Steak' accreditation.

WHAT’S IN IT FOR ME?

• Flexible shifts to fit around you.
• Amassive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
• 20% discount off all of our brands for friends and family.
• Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
• Opportunities to grow with paid for qualifications.
• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Discounts on gym memberships.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There’s also a free employee helpline – to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…

• Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
• Be driven to smash targets with your team.
• Support with food ordering, food preparation and stock control.
• Have mastered the art of working with a branded menu.
• Oversee that your team conforms to health and hygiene regulations.

At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.

Compensation: Competitive salary