Kitchen Team Lead: Drive Service & Quality

Greene King; Tadley; On-site; GBP 21,000 - 28,000; Full time

Benefits offered by this job

Career development

Staff discounts 33%

Employee assistance program

Maternity/Paternity policies

Job summary

Greene King pubs are seeking a Kitchen Team Leader to drive service during busy shifts and lead by example. You’ll ensure every dish meets high standards and support the team to work together seamlessly.

You will maintain hygiene and safety regulations, and deputise for management when needed. This is a role within a community-focused pub group that offers training and career progression along with staff discounts.

Qualifications

• Experience leading a kitchen team in a busy environment.
• Knowledge of food hygiene and safety regulations.
• Ability to deputise for management when needed.
• Strong teamwork and communication to ensure smooth service.

Responsibilities

• Prepare, cook and present food to meet specs and customer expectations.
• Maintain hygiene levels and safety regulations in the kitchen.
• Deputise for the management team and resolve issues in their absence.
• Organise and coordinate the team during busy service to ensure smooth operation.

Skills

Team leadership

Communication

Food safety

Hygiene compliance

Job description

Greene King pubs are seeking a Kitchen Team Leader to drive service during busy shifts and lead by example. You’ll ensure every dish meets high standards and support the team to work together seamlessly.

You will maintain hygiene and safety regulations, and deputise for management when needed. This is a role within a community-focused pub group that offers training and career progression along with staff discounts.