Kitchen Porter: Training & Growth in a Team Kitchen

Dalata Hotel Group; Brighton; On-site; GBP 19,000 - 23,000; Full time

Benefits offered by this job

Free employee meals on duty

50% Off F&B in all properties

Employee room rate (Dalata owned) 60

30% Off Friends & Family rate

Extra annual leave day per year worked

Employee Assistance Programme

Cycle to Work Scheme

Pension access

Dalata Academy development

Staff appreciation events

Job summary

Dalata Hotel Group is hiring for a kitchen assistant in the United Kingdom. You will support the Head Chef and Sous Chef, help monitor food quality and keep equipment clean.

The role requires conducting duties while maintaining HACCP standards and working closely with the kitchen team. Ideal candidates have prior kitchen experience, can work mornings/evenings/weekends, and collaborate well with others or on their own initiative.

Qualifications

• Previous experience working in a kitchen.
• Flexibility in working hours as the role includes mornings/evenings & weekends.
• Ability to work as part of a team or on own initiative.

Responsibilities

• Assist the Head Chef & Sous Chef with the overall running of the kitchen.
• Take direction from department managers and assist in the monitoring of food; maintain clean ware and utensils.
• Responsible for the cleanliness of the kitchens at all times.
• Work alongside the chef team to maintain HACCP standards.

Skills

Kitchen experience

Flexible hours

Team player

Job description

Dalata Hotel Group is hiring for a kitchen assistant in the United Kingdom. You will support the Head Chef and Sous Chef, help monitor food quality and keep equipment clean.

The role requires conducting duties while maintaining HACCP standards and working closely with the kitchen team. Ideal candidates have prior kitchen experience, can work mornings/evenings/weekends, and collaborate well with others or on their own initiative.