Kitchen Porter

Metropolitan Gaming; London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading company in the gaming and leisure sector is seeking kitchen staff to perform manual duties and maintain cleanliness. The role involves working closely with the Head Chef and ensuring a tidy work environment. Competitive salary and extensive benefits offered.

Benefits

Hourly wage + Service Charge + Salary Enhancement From Midnight + Paid overtime

50% off food and beverages in all of our UK venues

Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more

Company Sick Pay

Company Pension

Life Assurance

Refer a friend incentives

Financial advice services

Employee health and wellbeing services

Virtual GP Services

Season Ticket Loans

Employee assistance programme: A confidential helpline providing 24/7 advice and counselling

Cycle to work scheme

Qualifications

• Must be aged 18 or over and have the right to work in the UK.

Responsibilities

• Carry out general manual duties within the kitchen as directed by the Head Chef.
• Keep Bin Room tidy and clean, wash and disinfect it daily.
• Economise on use of chemicals and liaise with Sous Chef for stock.

Job description

Who We Are

Metropolitan Gaming Group is the multi-channel gaming and leisure brand for people who live city life to the full. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit.

Our eleven city destinations across the UK and Egypt include the iconic Empire Casino in Leicester Square, and London's newest luxury casino Metropolitan Mayfair. We're a 'Why Not?' brand that likes to challenge the status quo and we're passionate about: looking good, feeling great; keeping our finger on the pulse; doing things with a twist; and being safe hands for our customers and people.

Benefits

We value our employees and offer a benefits package to ensure your job is both fulfilling and rewarding. We offer the opportunity to learn and grow within the company, regular training and development, and to be part of an exciting high-performance team. On top of our competitive salary, here are some of the benefits we offer:

• Hourly wage + Service Charge + Salary Enhancement From Midnight + Paid overtime
• 50% off food and beverages in all of our UK venues
• Extensive Rewards platform: discounts on travel, retail, hospitality, health and much more
• Company Sick Pay
• Company Pension
• Life Assurance
• Refer a friend incentives
• Financial advice services
• Employee health and wellbeing services
• Virtual GP Services
• Season Ticket Loans
• Employee assistance programme: A confidential helpline providing 24/7 advice and counselling
• Cycle to work scheme

The Role:

To carry out general manual duties within the kitchen as directed by the Head Chef and to ensure that all working areas are kept clean and tidy at all times.

Main Duties:

• Keep Bin Room as tidy as possible and to clean, wash and disinfect it every day.
• Economise on use of chemicals and in particular disposable items (i.e. Rubber Gloves, Cloths) as much as possible. Liaise with Sous Chef when new stock is required.
• Carry out duties for restaurant and bar in a courteous manner without asking for incentives.
• Carry out safe cleaning of floors using appropriate warning signs.
• Carry out any other duties as requested by the Sous Chef.

Please Note:You must be aged 18 or over and have the right to work in the UK.