Kitchen Porter

Barrafina; Greater London; Híbrido; GBP 16.000 - 23.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

50% food & drink discount across Harts

Free meals on duty

Career development and training

Holiday allowance above 28 days

Descripción de la vacante

Barrafina, a renowned modern Spanish restaurant group in London, is seeking a Kitchen Porter to join its central London team. The role involves supporting fast-paced kitchen operations, keeping stations clean, and assisting chefs across central London locations.

You will work an average of 35–40 hours per week and gain exposure to a high-caliber culinary environment. Ideal candidates are passionate about hospitality, organized, and eager to learn with a collaborative team.

Formación

• Experience working in fast paced Restaurant kitchens.
• Able to travel accross central London restaurants as needed.
• Happy to work an average of 35-40hrs per week.
• Passion and looking for a great start in the Hospitality Industry.
• Work with respect and kindness for your colleagues.
• Organized and with great eye for detail, keeping all sections clean.
• Hard-working and dedicated.
• Happy to help and learn a cuisine alongside a brilliant Chef team.

Responsabilidades

• Support kitchen operations in a fast-paced restaurant environment.
• Assist with food prep, dishwashing, and station duties as needed.
• Ensure cleanliness and organization of kitchen areas.
• Assist chefs and cooks to maintain smooth service during busy periods.
• Collaborate with team to deliver high-quality guest experiences.

Conocimientos

Fast-paced kitchen experience

Willing to travel across centralLondon

Flexible 35–40 hrs/week

Passion for hospitality

Team player

Detail oriented

Descripción del empleo

Kitchen Porter| Barrafina Restaurant | Central London

Barrafina is a highly awarded Modern Spanish bar Restaurant in London, serving the highest quality seasonal ingredients.

The guests eat and drink on a beautiful marble-topped bar where and watch the chefs at work. The front of house teams work around the bar, creating an energetic and uniquely enjoyable service. The cuisine is authentic and exceptional, our Chefs create a new menu daily based on the freshest produce that comes through the door. Barrafina also hosts a quarterly event, Barrafina Invita showcasing the exceptional culinary talent from all over Spain and the rest of the world.

Meaningful Rewards at Harts Group

• Kitchen Porter Hourly Pay of £14.02 working 35-40hrs per week


• 50% Off all Food & Drink across all Harts Group


• Sit down meals with you and your team / Free meals on duty


• Company trips to meet our Top suppliers in Mexico, Spain and across the UK


• Increasing holiday allowance on top of your 28 days paid holidays


• Monthly food & drink tastings to keep your tastebuds busy


• Career development, 1-on-1 coaching and training opportunities


• Enhanced Maternity & Paternity packages


• Access to Wagestream Platform where you can access your wages early and manage your money


• Learn a new language with access to Babbel language courses


• A paid volunteering day to support our communities and causes that matter to you


• Cycle to Work Scheme


• Access to Hospitality Action to support your wellbeing in and out of work


• CODE membership with amazing discounts in the Hospitality Industry


• Test drive our new openings, you are invited to a brilliant meal with the teams from our other Restaurants


• Working with a great group of individuals where you can be yourself and enjoy your career

Harts Group Way

We’re excited to hear from candidates who bring curiosity, commitment, and a passion for learning. We believe in creating an inclusive, diverse, and equal workplace where everyone is valued. In return, we offer competitive salaries, opportunities for career development , and continuous training, all within a supportive and friendly team where camaraderie and mutual respect are at the heart of everything we do.

The Kitchen Porter role

• Experience working in fast paced Restaurant kitchens


• Able to travel accross our central London restaurants as needed


• Happy to work an average of 35-40hrs per week


• Passion and looking for a great start in the Hospitality Industry


• Work with respect and kindness for your colleagues


• Organized and with great eye for detail, keeping all sections clean


• Hard-working and dedicated


• Happy to help and learn a cuisine alongside a brilliant Chef team

Harts Group is a community of talented individuals, creating award-winning food, drink and offering industry-leading service. The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete, Los Primos and Bar Daskal in London