Kitchen Porter

Aimbridge; Eastbourne; Hybrid; GBP 12,000 - 15,000; Part time

Benefits offered by this job

Industry training & leadership dev

Staff discounts 50% on food & beverage

Wagestream access

24/7 employee assistance programme

Flexible working opportunities

Sick pay

30 days holiday pro-rata

Staff meals on duty

Paid breaks

Above minimum wage

Career & lifestyle breaks

Free staff parking

Job summary

Aimbridge Hospitality EMEA is seeking a Kitchen Porter for The View Hotel Eastbourne. The role focuses on keeping the kitchen and dining areas impeccably clean while supporting the kitchen team to maintain high hygiene and service standards.

Typical shifts include early mornings, evenings, weekends and public holidays on an hourly paid contract, with opportunities for growth and staff benefits across the Aimbridge portfolio.

Qualifications

• Excellent cleanliness and hygiene standards.
• Clear communication with kitchen and FOH staff.
• Ability to work well in a team and adapt to fast-paced environment.

Responsibilities

• Washes dishes and cleans kitchen equipment.
• Assists with basic food preparation and plating as needed.
• Manages waste disposal and maintains waste separation.
• Maintains hygiene across kitchen and dining areas following health and safety guidelines.
• Supports the kitchen team to ensure smooth service during shifts.

Skills

Attention to detail

Effective communication

Team player

Passion for excellence

Job description

Who are we?

Aimbridge Hospitality EMEA is a proud division of the global Aimbridge Hospitality brand. We’re passionate about connecting great people to great experiences in exciting destinations, partnering with renowned brands such as Hilton, IHG, Accor, Marriott, and everything in between. Our strength lies in the rich diversity of our people and locations, supported by a genuine “people first” approach to business — making the Aimbridge experience truly unique.

At The View Hotel Eastbourne, part of the Aimbridge portfolio, we embrace this ethos by delivering exceptional hospitality with a local touch. Nestled on the beautiful East Sussex coastline, The View offers guests an inspiring blend of elegant design, outstanding service, and vibrant experiences. Our dedicated team at The View shares a commitment to excellence and creating memorable stays for every visitor, contributing to Aimbridge’s reputation as a leader in the hospitality sector.

What is in it for you?

As part of the Aimbridge team, you will have access to industry leading benefits that include

• Industry leading training and leadership development opportunities


• Hotel discounts portfolio wide – Staff rates and up to 50% discount on food & beverage


• Wagestream – Stream up to 40% pay as it is earned and set automatic savings to support your financial wellbeing.


• 24/7 access to our employee assistance programme


• Flexible working opportunities


• Company sick pay - Giving you piece of mind when you need it the most


• Minimum of 30 days holiday pro-rata


• Staff meals on duty


• Paid breaks


• Starting salary above national minimum wage


• Career and lifestyle breaks – Allowing you to take time off for key life events.


• Free staff parking

As Kitchen Porter in our hotel, you play a crucial role in supporting the kitchen team by maintaining cleanliness and hygiene in both the kitchen and dining areas. Your responsibilities will include washing dishes, cleaning kitchen equipment, assisting with basic food preparation, and managing waste disposal. Following strict health and safety guidelines is essential to ensure a safe and efficient working environment.

To thrive in this fast-paced role, you’ll need strong communication skills, the ability to collaborate well within a team, and the physical stamina to keep up with the demands of the kitchen.

What We Need From You

• Attention to Detail:You’ll have a keen eye for cleanliness, ensuring all kitchen equipment, utensils, and surfaces are spotless, free from grease, dirt, and contaminants to maintain the highest hygiene standards.


• Effective Communication:You will communicate clearly with kitchen and front-of-house staff, follow instructions accurately, and feel comfortable asking questions to keep operations running smoothly.


• Team Player Attitude:Working well within a team is essential. You’ll support your colleagues with a positive mindset, remain calm under pressure, and be ready to assist wherever needed.


• Passion for Excellence:Above all, you’ll be passionate about contributing to an exceptional guest experience by upholding our brand’s high standards in everything you do.

Most importantly, to be successful in this role, you will be passionate about providing an exceptional guest experience and living through our brand standards.

This role is offered on an hourly paid contract. Typical shifts will include early mornings, evenings, weekends, and public holidays to support the operational needs of the hotel.

At Aimbridge, we recognise that people are the heart of our business. As a Global leader, we are committed to representing our global community and offering everyone ‘A Place to Grow’