Kitchen Porter

The Scotsman Hotel; City of Edinburgh; On-site; GBP 10,000 - 40,000; Full time

Job summary

The Scotsman Hotel seeks an experienced Kitchen Porter to support chefs and maintain hygiene standards in the kitchen. This role offers various benefits, including tips retention and career development opportunities. Ideal candidates are team players with a keen interest in culinary arts, available for flexible shifts.

Benefits

TRONC electronic tips

Wagestream access

30% off food and cinema tickets

Hotel and apartment discounts

Access to Scotsman Perks Benefits Portal

Staff meals on duty

Flexible working opportunities

Career development through Scotsman Steps training programme

Qualifications

• Experience in a similar role or keen interest in culinary career.
• Great personality and enjoyment working in a team.
• Availability to work shifts, including evenings and weekends.

Responsibilities

• Supporting all chefs to ensure smooth operation of the kitchen.
• Maintaining hygienic standards in kitchen areas and for equipment.
• Properly storing food and maintaining storage areas.

Skills

Teamwork

Hygiene Standards

Job description

Social network you want to login/join with:

The Scotsman Hotel, 20 North Bridge, Edinburgh, EH1 1TR

Who we are?

The Scotsman Group is Scotland’s largest and most diverse hospitality group, with over 40 venues across Scotland, including bars, restaurants, and hotels.

We are looking for an experienced and talented Kitchen Porter to join our fantastic venue.

What is in it for you?

As part of Scotsman Hospitality, you will have access to the following benefits:

• TRONC electronic tips – Our staff keep 100% of tips earned in venues.
• Wagestream – Stream up to 40% of your pay as it is earned and set automatic savings to support your financial wellbeing.
• 30% off food and cinema tickets across all our venues in Scotland.
• Hotel and apartment discounts.
• Access to Scotsman Perks Benefits Portal.
• Staff meals on duty.
• Flexible working opportunities.
• Career development through our Scotsman Steps training programme.

The Role:

Your responsibilities as a Kitchen Porter will include:

• Supporting all chefs to ensure the smooth operation of the kitchen.
• Maintaining hygienic standards in kitchen areas and for equipment.
• Properly storing food and maintaining storage areas.

The Person:

The ideal candidate will have:

• Experience in a similar role or a keen interest in pursuing a culinary career.
• A great personality and enjoyment working as part of a team in a social environment.
• Availability to work shifts, including evenings and weekends, as needed.

The Process:

If you believe this is the role for you, apply now, and a member of our venue team will be in touch.