Kitchen Operations Manager

Paris Baguette UK; Greater London; On-site; GBP 30,000 - 42,000; Full time

Job summary

Paris Baguette UK in Greater London is seeking a Kitchen Manager to supervise all kitchen duties, manage pantry and inventory, and ensure compliance with portion standards and safety guidelines. The role involves guiding the kitchen team to deliver quality, timely food and high customer satisfaction.

The Kitchen Manager will coordinate with Restaurant Managers to align menus, pricing and portion sizes, and will schedule shifts to meet business needs while maintaining a clean, safe and efficient

Qualifications

• Supervise pantry and inventory in line with recipe and portion standards.
• Discipline kitchen personnel and assist in employment decisions as needed.
• Schedule shifts by business hours and occasions.

Responsibilities

• Oversee kitchen operations to ensure quality and timely food delivery.
• Maintain clean and safe working environments and processes.
• Conduct weekly inventories and coordinate with managers on pricing and portions.

Skills

Inventory management

Team leadership

Food safety supervision

Scheduling

Tools

Kitchen equipment handling

Job description

Paris Baguette UK in Greater London is seeking a Kitchen Manager to supervise all kitchen duties, manage pantry and inventory, and ensure compliance with portion standards and safety guidelines. The role involves guiding the kitchen team to deliver quality, timely food and high customer satisfaction.

The Kitchen Manager will coordinate with Restaurant Managers to align menus, pricing and portion sizes, and will schedule shifts to meet business needs while maintaining a clean, safe and efficient