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Smith & Brock invites applications for a hands-on Goods-In & Kitchen Administrator to work closely with Marcus and the kitchen team, handling goods-in, stock counts, ordering, and admin support in a fast-paced environment.
This role offers flexible hours (part-time or full-time) with day shifts, weekends off, and a salary of £14.00–£15.00 per hour depending on experience, plus benefits such as earned wage access and extra holiday.
At Smith & Brock, we're not just in the business of fresh produce, we're in the business of people, relationships, and responsibility. As a proudly family-run company, our values sit at the heart of everything we do: quality without compromise, integrity in every interaction, and sustainability that protects the future.
Bespoke by Smith & Brock is our newest venture. We have partnered with former Michelin-starred chef Marcus Eaves to launch a premium food production business focused on excellence, creativity, and scale. Built on the same trusted values, this is an exciting opportunity to be part of something being built from the ground up.
We're looking for a hands‑on Goods-In & Kitchen Administrator to work closely alongside Marcus and the kitchen management, helping keep the day‑to‑day operation running smoothly. This isn't a desk job, you'll be right in the middle of the action, supporting the kitchen with goods‑in, stock counts, ordering, and some spec work, all under Marcus's supervision. If you're organised, proactive, and not afraid to roll your sleeves up, this one's for you.