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Join a leading culinary team as a Junior Sous Chef at a prestigious restaurant in London, specializing in Chinese cuisine. This role offers a dynamic work environment where your creativity and passion for food will shine. Enjoy a range of benefits including staff discounts, training opportunities, and a supportive workplace culture. Be part of a renowned hospitality group that values its employees and provides opportunities for growth and development. If you're ready to take the next step in your culinary career, this is the perfect opportunity for you!
We are in search for an experienced and dedicated Junior Sous Chef - Main Kitchen to join our leading Team at Hakkasan Mayfair!
The ideal Junior Sous Chef - Main Kitchen has:
In addition to the usual benefits, such as meals on duty, uniforms, holidays, pension and life assurance, we also offer the following to all of our valued colleagues:
Tao Group Hospitality delivers distinctive culinary and premium entertainment experiences through its portfolio of restaurants, nightclubs, lounges, and daylife venues. Tao Group Hospitality acquired Hakkasan Group in April 2021. The combined company operates over 80 branded locations in over 20 markets across four continents and features a collection of widely recognized hospitality brands.