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Junior Sous Chef - Main Kitchen - Hakkasan Mayfair London

TN United Kingdom

London

On-site

GBP 25,000 - 35,000

Full time

Today
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Job summary

An established industry player is looking for a dedicated Junior Sous Chef to join the dynamic team at a prestigious restaurant in London. The ideal candidate will have a strong background in Chinese cuisine and thrive in a fast-paced environment. This role offers a unique opportunity to develop culinary skills while being part of a vibrant team. Enjoy a variety of benefits, including meals on duty, a generous staff discount, and training opportunities. If you are passionate about food and eager to grow in the hospitality sector, this position is perfect for you.

Benefits

Meals on duty
Uniforms
Holidays
Pension
Life assurance
50% staff discount
Wellbeing resources
Employee Assistance Programme
Training and development opportunities
International career opportunities

Qualifications

  • Experience in a similar role within a fast-paced environment.
  • A passion for Chinese cuisine and creativity.

Skills

Chinese cuisine
Communication skills
Attention to detail
Team-oriented attitude

Job description

Junior Sous Chef - Main Kitchen - Hakkasan Mayfair London, London
Location:

London, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Reference:

3a3de753bf89

Job Views:

3

Posted:

05.05.2025

Expiry Date:

19.06.2025

Job Description:

We are seeking an experienced and dedicated Junior Sous Chef - Main Kitchen to join our team at Hakkasan Mayfair!

The ideal candidate will have:

  • Experience in a similar role within a fast-paced environment, preferably in London; experience in Chinese cuisine is mandatory
  • A passion for Chinese cuisine, creativity, and attention to detail
  • Excellent communication skills and a team-oriented attitude
  • Good command of English with confident communication skills
  • Proof of eligibility to work in the United Kingdom

Benefits include, but are not limited to:

  • Meals on duty, uniforms, holidays, pension, and life assurance
  • 50% staff discount across all restaurants (including takeaway)
  • Wellbeing resources such as nutritional seminars and home workouts
  • Employee Assistance Programme for confidential support
  • ‘Refer a Friend’ bonuses
  • Company-wide seasonal staff parties and venue celebration events
  • Gifts for holidays, birthdays, and long service milestones
  • Training and development opportunities, including WSET courses and public speaking
  • International career opportunities
  • Activities supporting charities, environmental efforts, and community engagement

Tao Group Hospitality operates over 80 locations worldwide, including renowned brands like TAO, Hakkasan, OMNIA, and more. Part of Mohari Hospitality, the company focuses on luxury lifestyle and hospitality sectors.

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