Junior Sous Chef - live in

Allscreens Nationwide Ltd; Gerrards Cross; On-site; GBP 1,102,000 - 2,066,000; Full time

Benefits offered by this job

Brand discounts across all brands

Wagestream access

Qualifications progression

Career progression with 200 chefs to头

Team social events

Pension & 28 days holiday

Free shares

Employee helpline

Job summary

Mitchells & Butler s PLC is seeking a Junior Sous Chef for the Apple Tree in Gerrards Cross. The role offers live-in accommodation and pays up to £14.46 per hour plus tips. You will lead a kitchen section, train staff, and ensure brand-standard execution across shifts.

Benefits include pension, paid holidays, staff discounts, and progression opportunities within Premium Country Pubs and Mitchells & Butlers. Apply via mobile-friendly form; no CV required.

Qualifications

• Candidates should have a passion for cooking to brand standards.
• Ability to train and lead kitchen team.

Responsibilities

• Be a champion of brand standards.
• Cook to brand spec and targets.
• Support chefs to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management skills.
• Support with stock control and ordering to ensure setup for success.

Job description

Salary: Up to £14.46 per hour plus tips, plus live in accommodation

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef atthe Apple Tree, you will have a

passion for serving great food, training great people and leaving a smile on

our guests faces. You’ll run a section, ensuring your team are working

together as one. Does this sound like

you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT

FOR ME?

• Flexible shifts to work around your lifestyle!
• A

  massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.

• 20%

  discount off all of our brands for friends and family.

• Wagestream

  – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

• Opportunities

  to grow with paid for qualifications.

• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will

receive a pension; 28 days paid holiday; high-street shopping discounts; and we

even give you free shares! There's also a free employee helpline- to support

you with whatever life throws at you.

WHAT

WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top

  quality standards on every shift.

• Run your own section as a kitchen team leader and

  develop management and leadership skills.

• Support with stock control and ordering so you’re

  set up for success.

At M&B, we want people to be supported, valued,

able to be themselves and work in a great team. Join us and help us make

every guest feel truly welcome.

Proud member of the Disability Confident employer scheme

Junior Sous Chef - live in

Company: Mitchells & Butlers PLC Salary: Up to £14.46 per hour plus tips, plus live in accommodation Hours: Full-time Location: Gerrards Cross, SL9 7AH Job type: Permanent Posting date: 16 Aug 2026 Closing date: 29 Aug 2026

Summary

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!

As a Junior Sous Chef atthe Apple Tree, you will have a

passion for serving great food, training great people and leaving a smile on

our guests faces. You’ll run a section, ensuring your team are working

together as one. Does this sound like

you?

Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

WHAT’S IN IT

FOR ME?

• Flexible shifts to work around your lifestyle!
• A

  massive 33% discount across all our brands.Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.

• 20%

  discount off all of our brands for friends and family.

• Wagestream

  – afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.

• Opportunities

  to grow with paid for qualifications.

• Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
• Team Socials – work hard, play hard!

On top of this, as part of Mitchells & Butlers you will

receive a pension; 28 days paid holiday; high-street shopping discounts; and we

even give you free shares! There's also a free employee helpline- to support

you with whatever life throws at you.

WHAT

WILL I BE DOING? AS JUNIOR SOUS CHEF YOU’LL…

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top

  quality standards on every shift.

• Run your own section as a kitchen team leader and

  develop management and leadership skills.

• Support with stock control and ordering so you’re

  set up for success.

At M&B, we want people to be supported, valued,

able to be themselves and work in a great team. Join us and help us make

every guest feel truly welcome.