Junior Sous Chef: Lead Your Section & Advance to Head Chef

Harri; Northampton; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Flexible shifts

Brand discounts

Wagestream

Paid qualifications

Progression opportunities

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Mitchells & Butlers is seeking a Junior Sous Chef for Fox & Hounds at Premium Country Pubs in Northampton. You will lead a kitchen section, ensure your team works as one, and uphold brand standards while delivering high-quality dishes.

You’ll enjoy flexible shifts, brand discounts, Wagestream access to earned pay, paid qualifications, and clear progression paths within a supportive team.

Qualifications

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.

Job description

Mitchells & Butlers is seeking a Junior Sous Chef for Fox & Hounds at Premium Country Pubs in Northampton. You will lead a kitchen section, ensure your team works as one, and uphold brand standards while delivering high-quality dishes.

You’ll enjoy flexible shifts, brand discounts, Wagestream access to earned pay, paid qualifications, and clear progression paths within a supportive team.