Junior Sous Chef — Lead the Kitchen, Great Perks & Growth

Loungers; Leicester; On-site; GBP 18,000 - 24,000; Full time

Benefits offered by this job

Two days off

Weekend off every six weeks

Christmas Day off

Meals on shift

Paid breaks

Wagestream pay

50% off food and drinks

Spa breaks and trips abroad

Hampers and festivals tickets

Loungefest staff party

Job summary

Cosy Club Leicester is seeking a proactive Junior Sous Chef to join a busy kitchen. You will cook fresh, high-volume dishes and support a passionate kitchen team, keeping standards strong even when busy.

You’ll benefit from a positive rota, two days off plus a weekend off every six weeks, meals on shift, paid breaks and generous staff perks from day one. Branded and independent experience is valued.

Qualifications

• Experience cooking fresh in high volumes.
• Ability to motivate and lead a kitchen brigade.
• Excellent communication with FOH & BOH teams.
• Experience across branded and independent environments is a plus.

Responsibilities

• Lead kitchen brigade in Head Chef's absence.
• Ensure quality and consistency of dishes across service.
• Collaborate with FOH to maintain smooth service.

Skills

Cooking experience

Kitchen leadership

High-volume cooking

Team communication

Job description

Cosy Club Leicester is seeking a proactive Junior Sous Chef to join a busy kitchen. You will cook fresh, high-volume dishes and support a passionate kitchen team, keeping standards strong even when busy.

You’ll benefit from a positive rota, two days off plus a weekend off every six weeks, meals on shift, paid breaks and generous staff perks from day one. Branded and independent experience is valued.