Junior Sous Chef - Lead Kitchen, Great Perks & Growth
Côte Brasserie
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Benefits offered by this job
Job summary
Côte Brasserie in Chichester, United Kingdom, is looking for a Junior Sous Chef to join our busy kitchen and help lead a small team.
You’ll work with a French-inspired menu, focusing on provenance and seasonality, and contribute to service excellence across lunch and dinner shifts. We value development and celebrate every win together.
We offer pension and life assurance, 24/7 Employee Assistance Programme for wellbeing, and Wagestream pay-advance options.
Job description
Côte Brasserie in Chichester, United Kingdom, is looking for a Junior Sous Chef to join our busy kitchen and help lead a small team.
You’ll work with a French-inspired menu, focusing on provenance and seasonality, and contribute to service excellence across lunch and dinner shifts. We value development and celebrate every win together.
We offer pension and life assurance, 24/7 Employee Assistance Programme for wellbeing, and Wagestream pay-advance options.
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