Junior Sous Chef — Lead Kitchen, Flexible Shifts & Growth

Harri; Sheffield; On-site; GBP 24,000 - 30,000; Full time

Benefits offered by this job

Flexible shifts

33% discount across all brands

20% discount for friends and family

Wagestream

Paid qualifications

Progression opportunities

Team socials

Pension

28 days paid holiday

Staff discounts

Free shares

Employee helpline

Job summary

Browns Brasserie and Bar in Sheffield is hiring a Junior Sous Chef with a passion for great food, training great people and leaving a smile on our guests’ faces. You’ll run a section, ensuring your team work together as one. Does this sound like you?

Join Browns Sheffield and Mitchells & Butlers, with flexible shifts, staff discounts, Wagestream, paid qualifications and clear progression. Be part of a supportive team that puts guests first.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Job description

Browns Brasserie and Bar in Sheffield is hiring a Junior Sous Chef with a passion for great food, training great people and leaving a smile on our guests’ faces. You’ll run a section, ensuring your team work together as one. Does this sound like you?

Join Browns Sheffield and Mitchells & Butlers, with flexible shifts, staff discounts, Wagestream, paid qualifications and clear progression. Be part of a supportive team that puts guests first.