Junior Sous Chef: Lead Kitchen, Flexible Shifts

Mitchells & Butlers plc; Northampton; Remote; GBP 23,000 - 29,000; Full time

Benefits offered by this job

Flexible shifts

Staff discounts 33%

Friends and family discount 20%

Wagestream access

Paid qualifications

Career progression

Team socials

Pension

28 days holiday

Free shares

Employee helpline

Job summary

Mitchells & Butlers plc is seeking a Junior Sous Chef for the Fox & Hounds within Premium Country Pubs. You will lead a kitchen section, uphold brand standards, and train team members while ensuring high-quality cooking across shifts.

The role offers flexible shifts, generous staff discounts, Wagestream access, and opportunities for paid qualifications and progression within a supportive team environment.

Qualifications

• Passion for great food and guest satisfaction.
• Experience in a fast-paced kitchen preferred.
• Ability to lead a kitchen section and work as part of a team.

Responsibilities

• Be a champion of brand standards.
• Cook to spec and work within brand targets.
• Support the chefs in your team to deliver top quality standards on every shift.
• Run your own section as a kitchen team leader and develop management and leadership skills.
• Support with stock control and ordering so you’re set up for success.

Skills

Brand standards

Stock management

Team leadership

Cooking to spec

Menu execution

Job description

Mitchells & Butlers plc is seeking a Junior Sous Chef for the Fox & Hounds within Premium Country Pubs. You will lead a kitchen section, uphold brand standards, and train team members while ensuring high-quality cooking across shifts.

The role offers flexible shifts, generous staff discounts, Wagestream access, and opportunities for paid qualifications and progression within a supportive team environment.