Junior Sous Chef (Hiring Immediately)

JR United Kingdom; Southampton; On-site; GBP 22,000 - 30,000; Full time

Job summary

An exciting opportunity awaits as a Junior Sous Chef in a vibrant culinary environment. Join a forward-thinking company that values creativity and teamwork, where your passion for food will shine. As part of a dynamic kitchen team, you will have the chance to work with a diverse menu that highlights modern French cuisine. This role offers not just a job, but a chance to grow and develop your culinary skills while making memorable experiences for guests. If you are ready to take the next step in your culinary career, this is the perfect place to bring your unique flair and passion for food to life.

Benefits

Fortnightly pay

Meals from employee menu

100% discount on food

Referral bonus

Internal development programmes

Company pension scheme

Employee assistance program

Early pay access through Wagestream

Qualifications

• Passion for cooking and leading a team in a fast-paced environment.
• Experience in preparing French cuisine is a plus.

Responsibilities

• Assist in managing kitchen operations and leading the culinary team.
• Prepare and present high-quality dishes with attention to detail.

Skills

Cooking

Team Leadership

Organizational Skills

Education

Culinary Training

Job description

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Junior Sous Chef (Hiring Immediately), Southampton

Client:

Location:

Southampton, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

11

Posted:

18.04.2025

Expiry Date:

02.06.2025

Job Description:

Junior Sous Chef

Are you obsessed with cooking delicious food that makes people smile? Are you organised and confident enough to lead a team? Do you take your work seriously, but never yourself?

As a Junior Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. Our all-day food menu showcases and celebrates the diverse, modern French food landscape with indulgent French classic dishes that are balanced with lighter options too.

The good stuff.

• We pay all our teams fortnightly because who doesn’t love a payday?
• Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!
• Treat yourself, family and friends to 100% discount off our food at any Côte
• We love meeting new people who share our passion of making it special, which means you can earn a bonus for every time you successfully refer people to join Côte (T&C apply)
• We’re here for the curious, so it’s no surprise there are loads of opportunities when it comes to internal development programmes; we have some big plans coming this year!
• Company pension scheme & life assurance scheme
• Employee assistance program – 24/7 support and advice for health, wellbeing, and financial issues
• Access your next pay early through our Wagestream partnership

We believe life should be full of flavour. Yes, we’re foodies – but we’re actually in the business of making memories. Founded in Wimbledon in 2007 with a mission to deliver quality, French-inspired food, extraordinary service, and a whole-hearted enjoyment of life, we now have a 3,000-strong team and 85 restaurants (and counting) across the UK.

There are so many reasons to join Côte.

We’re on an exciting new journey – and our team will play a huge part in making it happen. That means when you’re with us, every day is an opportunity to aim higher. Because we’re invested in your development, so you’ll get out as much as you put in. And we encourage you to bring your unique flavour to work, because we value the diversity of our teams. Best of all, the work you do brings joy to others. Sound good? Maybe you belong with us.