Junior Sous Chef — Fast-Paced Kitchen, Training & Growth

The Cow & Sow; West of England; On-site; GBP 15,000 - 21,000; Full time

Benefits offered by this job

Paid day on 7 Acre Farm

Paid charity day

50% off food

Cycle to work scheme

Life cover

Job summary

The Cow & Sow in the West of England is looking for a motivated restaurant team member to drive guest experiences in a fast-paced, service-driven environment. You'll work with a highly regarded kitchen and management team to deliver top quality food and hospitality while upholding the brand's warm, friendly approach.

We offer extensive benefits and development opportunities, including paid days, discounts, and wellbeing support, with a focus on sustainability and community values, as we grow and

Qualifications

• Previous experience in a fast-paced restaurant environment.
• Excellent customer service and attention to detail.
• Ability to contribute fresh ideas as the business evolves.

Responsibilities

• Work with kitchen and management to deliver exceptional guest experiences.
• Represent the brand and uphold standards.
• Participate in sustainability and company initiatives.

Skills

Fast-paced service

Customer service

Team player

Attention to detail

Creative ideas

Job description

The Cow & Sow in the West of England is looking for a motivated restaurant team member to drive guest experiences in a fast-paced, service-driven environment. You'll work with a highly regarded kitchen and management team to deliver top quality food and hospitality while upholding the brand's warm, friendly approach.

We offer extensive benefits and development opportunities, including paid days, discounts, and wellbeing support, with a focus on sustainability and community values, as we grow and