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junior sous chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately)

JR United Kingdom

Wolverhampton

On-site

GBP 25,000 - 35,000

Full time

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Job summary

Join a vibrant and dynamic kitchen as a Junior Sous Chef in Wolverhampton, where your passion for food and leadership will shine. In this role, you'll create a positive environment for both guests and team members while ensuring the highest food quality standards. With a focus on teamwork and individual recognition, this position offers a unique opportunity to grow within a celebrated dining experience. Enjoy flexible hours, generous benefits, and a chance to be part of a family-friendly workplace that values your contributions. If you're ready to elevate your culinary career, we want to hear from you!

Benefits

Weekly pay plus tips
Access to earnings before payday
Flexible hours
Free shift meals
50% off meals outside work
Family-friendly policy
Clean uniform provided
Opportunity to try new menus
Recognition program
Pension scheme

Qualifications

  • Passionate about maintaining high standards in food quality.
  • Experience in managing kitchen operations and team coaching.

Responsibilities

  • Lead and inspire the kitchen team to deliver exceptional food quality.
  • Manage kitchen operations, including planning shifts and maintaining standards.

Skills

Food Quality Management
Team Leadership
Food Safety Standards
Stock Control

Education

Culinary Degree

Job description

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Junior Sous Chef - Dynamic, Nonconformist Cuisine Experience (Hiring Immediately), Wolverhampton

Client: Wagamama

Location:

Job Category:

Other

-

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are seeking a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members, with a strong focus on food quality and standards. You will use your excellent food knowledge to lead, engage, and inspire your team.

If you...

  • Are passionate about supporting your team and maintaining high standards
  • Are ready to manage the line, plan shifts, and coach on the go
  • Understand your kitchen’s food, health and safety standards, and financial aspects like gross profit, stock control, and labour costs
  • Love celebrating team successes and recognizing individual needs

We’d love to hear from you

Wagamama’s benefits |

  • Weekly pay plus tips
  • Access up to 30% of earnings before payday with Wagestream
  • Flexible hours for side pursuits
  • Free shift meals from our menu and 50% off outside work
  • Industry-leading family-friendly policy (26 weeks full pay + 13 weeks half pay for expectant or adopting parents)
  • Provided clean uniform for each shift
  • Opportunity to try new menus first
  • Wagamama parties with VIP guests
  • Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are discretionary, not considered wages.

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