junior sous chef - Be You, Be Wagamama Culture (Hiring Immediately)

JR United Kingdom; Newcastle upon Tyne; On-site; GBP 22,000 - 28,000; Full time

Job summary

Join a vibrant and inclusive team as a Junior Sous Chef at a renowned restaurant chain. This exciting role offers the chance to lead a dedicated team, ensuring high food quality and safety standards while creating a positive dining experience for guests. You'll enjoy weekly pay, flexible hours, and various perks, including free meals and discounts. With industry-leading family-friendly policies, this position is perfect for those passionate about culinary excellence and team development. Embrace individuality and be part of a culture that values recognition and growth.

Benefits

Weekly pay and share of tips

Access to earnings before payday

Flexible hours

Free shift meals

50% off meals outside of work

26 weeks full pay for parents

Clean uniform provided

Opportunities for menu trials

Wagamama parties and events

Recognition program

Qualifications

• Passionate about supporting and developing team members.
• Understanding of food safety and kitchen financials.

Responsibilities

• Manage kitchen line and plan shifts.
• Lead and inspire the kitchen team.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Shift Planning

Job description

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Junior Sous Chef - Be You, Be Wagamama Culture (Hiring Immediately), Newcastle-upon-Tyne, Tyne and Wear

Client:

wagamama

Location:

Newcastle-upon-Tyne, Tyne and Wear, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full-time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join us on our journey to nourish both body and soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is ready to manage the kitchen line, plan shifts, and coach team members
• Has an understanding of food safety, health and safety standards, and kitchen financials including gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizing individual drives and needs

What’s in it for you |

• Weekly pay and share of tips (100% of tips go to the team)
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side interests
• Free shift meals from our menu and 50% off outside of work
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle to work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are at guests' discretion and are not considered wages. 100% of tips go to our team members, with actual tips varying by restaurant.