Junior Sous Chef

Clear Destination Inc.; Greater London; On-site; GBP 24,000 - 30,000; Full time

Job summary

Clear Destination Inc. is seeking a Sous Chef to join our busy kitchen and uphold the highest standards of food quality and presentation. You will be responsible for ensuring the kitchen runs smoothly, stays spotless, and remains well stocked, while delivering warm, friendly service to our guests.

You'll keep menus current, support front-line service, and work as a team player to meet COSHH, Food Safety and Health & Safety requirements in a fast-paced environment.

Qualifications

• Must have a passion for food and customer service excellence.
• Experience working in a kitchen environment is essential.
• Ability to work on the front line and in a team.

Responsibilities

• Ensure the food is of the highest standard.
• Keep the kitchen and service area clean and well-stocked.
• Stay up to date with menus and offerings.
• Provide warm and friendly service to guests.
• Follow COSHH, Food Safety, and Health & Safety regulations.

Skills

Passion for food

Front line focus

Customer service

Team player

Kitchen experience

Job description

Working Pattern: Monday to Friday

Job ID: 7677

What you’ll be serving up…

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

• Ensure the food is to the highest standard
• Ensure the kitchen and service area are always clean, well-presented, and well-stocked
• Keep up to date with menus and what food is on offer
• Offer a warm and friendly service
• Ensure COSHH, Food Safety, and Health & Safety are followed

The ingredients you'll bring...

• Possess a passion for food
• Focused on the front line
• Genuine interest in customer service excellence
• Team player
• Previous experience of working in a kitchen