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Individual Restaurants invites applications for a Junior Sous Chef to help create and execute diverse, high-quality dishes, ensuring standards set by the Head Chef are met. You will work with a passionate team and learn from experienced chefs in a collaborative kitchen environment.
Joining our group means access to ongoing training through our bespoke programme, generous staff perks, and clear career development paths as part of a respected 30+ restaurant collection.
Individual Restaurants is thrilled to offer an exciting opportunity for a Junior Sous Chef to join our team.
As a Junior Sous Chef, you will assist in the creation and execution of diverse and high-quality dishes, ensuring they meet the standards set by the Head Chef, working alongside a passionate team and learning from experienced chefs.
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When you join Individual Restaurants, you're not just joining one team. You're joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food. Explore roles across our collection of 30+ restaurants, Piccolino, Restaurant Bar & Grill, Forbici and Riva Blu
We require you to have previous experience in or similar role.
An individual role is just that. Individual. We hire the best talent across all areas of the business and value them as such. That's why we have an ongoing commitment to invest in our people through quality training and mentoring from our amazing leadership team.
If you have the passion and drive to be the best and would like to join our team as our new Junior Sous Chef.