Junior Chef: Grow Your Craft in a Historic Pub Kitchen

Wadworth & Co Ltd; Castle Combe; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Training & development

Accommodation provided

Discounts on food & drink

Flexible hours

Cycle to Work

Double pay on Christmas Day

Wagestream

Career progression

Job summary

Wadworth's White Hart in Castle Combe is recruiting an enthusiastic, motivated chef to join our kitchen team. You will help prepare and deliver high-quality, fresh food, learn from experienced chefs and support all sections during busy service.

We value pride in food hygiene, teamwork and a positive kitchen culture. Benefits include training and development, flexible hours, accommodation on request, discounts on food and drink, and opportunities to progress within the kitchen.

Qualifications

• Previous kitchen experience or a catering qualification is beneficial but not essential.

Responsibilities

• Assisting with the preparation and cooking of fresh, high-quality food to specification.
• Learning and developing your culinary skills under the guidance of experienced chefs.
• Ensuring ingredients are prepared, stored and rotated correctly.
• Maintaining high standards of food hygiene, cleanliness and food safety.
• Supporting all sections of the kitchen during busy service periods.
• Helping to ensure dishes are presented consistently and to the highest standards.
• Working closely with the wider kitchen and front-of-house teams to deliver an excellent customer experience.
• Taking pride in your work and contributing to the success of the kitchen.

Job description

Wadworth's White Hart in Castle Combe is recruiting an enthusiastic, motivated chef to join our kitchen team. You will help prepare and deliver high-quality, fresh food, learn from experienced chefs and support all sections during busy service.

We value pride in food hygiene, teamwork and a positive kitchen culture. Benefits include training and development, flexible hours, accommodation on request, discounts on food and drink, and opportunities to progress within the kitchen.