Junior Chef de Partie

Priory, Wareham; Wareham; On-site; GBP 20,000 - 30,000; Part time

Job summary

Join a prestigious boutique hotel as a Junior Chef de Partie, where your culinary passion will flourish. This role offers a unique opportunity to work in a newly designed kitchen, preparing exquisite dishes in a supportive environment. With a focus on quality and teamwork, you'll contribute to unforgettable dining experiences in a stunning location. Enjoy competitive pay, perks, and a chance to grow your culinary skills while being part of a dedicated team. If you're eager to embark on a rewarding culinary journey, this is the perfect opportunity for you.

Benefits

Discounted or free food

Free parking

Health and Wellbeing support

Training and Development opportunities

Team bonding events

Relocation assistance

Qualifications

• Experience in culinary roles, preferably as a Chef de Partie.
• Knowledge of food safety and hygiene practices.

Responsibilities

• Prepare vegetables, meats, and fish to high standards.
• Collaborate with kitchen staff for smooth operations.

Skills

Culinary Skills

Food Safety Standards

Team Collaboration

Vegetable Preparation

Meat and Fish Preparation

Education

Culinary Degree

Food Hygiene Certification

Tools

Kitchen Equipment

Food Processing Tools

Job description

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Junior Chef de Partie - Join Our Culinary Team at The Priory Hotel

Are you a passionate culinary enthusiast eager to kickstart your career in the world of gourmet cuisine? The Priory Hotel, a luxurious boutique Country House Hotel and Restaurant nestled on the doorstep of the picturesque Isle of Purbeck and the coveted Jurassic Coast in Wareham, Dorset, is excited to offer you the opportunity to do just that.

About Us: At The Priory Hotel, we pride ourselves on being a home away from home for our guests, where they can unwind, relax, and indulge in exceptional cuisine at our Garden Room Restaurant. Nestled within 4 acres of meticulously landscaped gardens, our 17 individually furnished rooms offer a unique and inviting experience. We are honored to be a part of the prestigious Pride of Britain collection of Hotels.

To learn more about our exceptional establishment, please visit our website at www.theprioryhotel.co.uk.

Role And Responsibilities

As a Chef de Partie, you will play a pivotal role in our kitchen team. Your responsibilities will include but are not limited to:

• Assisting in the meticulous preparation of vegetables, meats, and fish to uphold our high culinary standards.
• Participating in the cooking and preparation of key components for high-quality dishes.
• Collaborating seamlessly with fellow chefs to ensure the smooth operation of our kitchen.
• Assisting with deliveries and restocking to maintain a well-supplied kitchen.
• Upholding our commitment to cleanliness by ensuring the kitchen is impeccably cleaned at the end of each service.
• Contribute to maintaining our rigorous kitchen and food safety standards.
  
  

What We Offer

• Enviable Working Environment: Our brand-new kitchen, installed in 2017, provides an exceptional backdrop for your culinary journey.
• Competitive Compensation: We offer competitive rates of pay.
• Perks and Discounts: Enjoy discounts on hotel rooms, food and beverage, and discounts at other Pride of Britain properties. Benefit from discounted stays at Cornish holiday cottages.
• Staff meals: Savor free meals while on duty.
• Convenience: Free parking is available if required.
• Health and Wellbeing: Access to Hospitality Action, a charity supporting hospitality professionals.
• Team Bonding: Engage in company social events to foster camaraderie.
• Training and Development: We provide excellent training, qualifications, and career prospects.
• Relocation Assistance: Accommodation can be arranged if you're relocating for this opportunity.
  
  

PAY: Pay is dependent on experience.

If you're ready to embark on a culinary adventure with us and believe you have the passion and dedication to become a part of our extraordinary team, we look forward to hearing from you.

In compliance with Asylum & Immigration legislation, all applicants must be eligible to live and work in the UK.

Join us in shaping unforgettable dining experiences at The Priory Hotel, where excellence is our tradition.

Job Types: Full-time, Part-time, Permanent, Apprenticeship

Benefits

• Company pension
• Discounted or free food
• Employee discount
• Free parking
• On-site parking
• Sick pay
• Store discount
  
  

Schedule

• 8 hour shift
• Day shift
• Flexitime
• Holidays
• Monday to Friday
• Overtime
• Weekend availability
  
  

Supplemental Pay Types

• Tips
  
  

Experience

• Chef: 3 years (preferred)
  
  

Work Authorisation

• United Kingdom (preferred)
  
  

Ability To Commute

• Wareham BH20 4ND (preferred)

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Part-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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