Italian Sous Chef - Lead Kitchen & Create Authentic Flavors

Carluccio's; Sheffield; Hybrid; GBP 26,000 - 36,000; Full time

Benefits offered by this job

50% Off Bill

BRG Spark Discounts

Retail Discount 20%

Advance Pay (Wage Stream)

Refer a Friend Bonus

Career Development

Flexible Working

Job summary

Carluccio’s in Sheffield Meadowhall is seeking a passionate Sous Chef to help deliver authentic Italian dining experiences. You’ll work closely with the Head Chef to lead kitchen operations and ensure every dish meets our high standards.

This role offers hands-on leadership, menu development input, and opportunities to grow within a dynamic BRG brand. Flexible working options are available, and you’ll mentor junior chefs in a busy, quality-driven environment.

Responsibilities

• Support Culinary Leadership: Work closely with the Head Chef to design and execute a menu that embodies the rich flavors and traditions of Italy.
• Mentor the Team: Guide and inspire junior chefs, ensuring they develop their skills and maintain the highest culinary standards.
• Ensure Consistency: Oversee food preparation and presentation, making sure every dish meets our exacting quality standards.
• Manage Operations: Assist in managing kitchen operations, including inventory control, food costs, and maintaining a clean and safe working environment.
• Innovate with Passion: Contribute to menu development by bringing fresh ideas and creative flair to the table.

Job description

Carluccio’s in Sheffield Meadowhall is seeking a passionate Sous Chef to help deliver authentic Italian dining experiences. You’ll work closely with the Head Chef to lead kitchen operations and ensure every dish meets our high standards.

This role offers hands-on leadership, menu development input, and opportunities to grow within a dynamic BRG brand. Flexible working options are available, and you’ll mentor junior chefs in a busy, quality-driven environment.