Innovative Sous Chef (Hiring Immediately)

JR United Kingdom; Preston; On-site; GBP 25,000 - 35,000; Full time

Job summary

An innovative dining establishment is seeking a Junior Sous Chef to join their vibrant team. This role offers the chance to lead and inspire a passionate kitchen team while maintaining high food quality and safety standards. With a focus on creating a positive environment, you will manage kitchen operations, support team development, and celebrate successes. Enjoy flexible hours, competitive pay, and numerous benefits, including discounts and a supportive work culture. If you are ready to take the next step in your culinary career, this opportunity is perfect for you.

Benefits

Weekly pay plus tips

30% earnings access before payday

Free shift meals

50% discount outside of work

Family-friendly policies

Fresh uniform provided

Recognition program

Pension scheme

Gym memberships

Retail and leisure discounts

Qualifications

• Passionate about supporting and developing their team while maintaining high standards.
• Understands food safety and financial aspects like gross profit and stock control.

Responsibilities

• Manage the kitchen line, plan shifts, and coach team members on the go.
• Create a positive environment for guests and team members.

Skills

Food Safety Standards

Team Leadership

Kitchen Management

Stock Control

Financial Awareness

Job description

Social network you want to login/join with:

Innovative Sous Chef (Hiring Immediately), Preston, Lancashire

Client:

wagamama

Location:

Preston, Lancashire, United Kingdom

Job Category:

Other

EU work permit required:

Yes

Job Views:

4

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to nourishing both body and soul.

The role |

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

We are looking for someone who:

• Is passionate about supporting and developing their team while maintaining high standards
• Is ready to manage the kitchen line, plan shifts, and coach team members on the go
• Understands food safety, health and safety standards, and has knowledge of financial aspects such as gross profit, stock control, and labor costs
• Loves celebrating team successes and recognizes individual drives and needs

What’s in it for you |

• Weekly pay plus tips
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free shift meals from our menu and 50% discount outside of work
• Industry-leading family-friendly policies including 26 weeks full pay + 13 weeks half pay for expectant or adopting parents
• Fresh, clean uniform provided for each shift
• Opportunity to experience our new menus first
• Wagamama parties with VIP guests
• Recognition as a nationwide wok star through our recognition program

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% of tips go to our teams. Tips vary by restaurant and are at guests' discretion; they are not considered wages.