Hybrid Commis Chef: Bakery & Pastry + Savoury Kitchen

jobs.jerseyeveningpost.com-job boards; United Kingdom, United Kingdom; On-site; GBP 19,000 - 22,000; Full time

Job summary

Dandy is hiring a Commis Chef to join our bakery and pastry kitchen as well as our savoury kitchen. You will move between sections to support busy production during each day, gaining experience across different areas of a fast-paced food business.

Role focuses on general prep, sandwich and catering support, weighing and portioning ingredients, and keeping work areas clean and well‑organised. No evenings or weekends are required.

Qualifications

• No evenings or weekends.
• Willingness to learn across bakery, pastry and savoury sections.

Responsibilities

• General food preparation and kitchen production.
• Sandwich, lunch and catering preparation.
• Bakery and pastry production.
• Weighing, portioning and preparing ingredients.
• Packing and organising products for shops.
• Keeping work areas clean, organised and ready to work.

Skills

Food preparation

Kitchen support

Bakery

Pastry

Portioning

Sanitation

Job description

Dandy is hiring a Commis Chef to join our bakery and pastry kitchen as well as our savoury kitchen. You will move between sections to support busy production during each day, gaining experience across different areas of a fast-paced food business.

Role focuses on general prep, sandwich and catering support, weighing and portioning ingredients, and keeping work areas clean and well‑organised. No evenings or weekends are required.