Hotel Kitchen - Team Leader

Premier-Inn

West of England

Vor Ort

GBP 11.000 - 19.000

Vollzeit

Vor 10 Tagen

Eine vollständige Bewerbung in einer Minute

Maßgeschneiderter Lebenslauf und Anschreiben – versandbereit.

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Benefits dieser Stelle

Training & Support
Apprenticeships
Whitbread Benefits Card
Pension & Savings
Discounts

Zusammenfassung

Premier Inn Bristol City Centre (Cabot Circus) is looking for a Kitchen Team Leader to drive day-to-day kitchen operations, including rota management, ordering, and leading busy services. The role suits someone aiming to build toward Head Chef within Whitbread’s hospitality group.

You’ll be responsible for quality food, hygiene and workflow, with close collaboration to the Hotel Manager and a clear path to senior kitchen responsibilities.

Qualifikationen

  • Experience leading a kitchen or brigades in a busy hotel/restaurant.
  • Ability to manage rotas, orders and stock.
  • Strong hygiene and health and safety knowledge.
  • Willingness to develop to Head Chef role.

Aufgaben

  • Own food ordering, stock control and food costs for the hotel.
  • Lead service, organise the team and manage workflow.
  • Prepare, cook, and serve menu to spec.
  • Ensure health and hygiene standards are met and records kept.
  • Run shifts and help new team members settle in.
  • Learn kitchen management for progression.

Kenntnisse

People leadership
Kitchen management
Stock control
Food ordering
Hygiene standards
Team management

Jobbeschreibung

Kitchen Team Leader – Bristol City Centre (Cabot Circus) Premier Inn

Join our team at Premier Inn [Bristol City Centre (Cabot Circus) as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day - managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen - from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.

Pay Rate: Up to £14.31 per hour

Hours: 40 hours per week

Location: Bond Street South, Bristol, BS1 3EN

Why you’ll love it here:
  • Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
  • Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
  • Whitbread benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
  • Pension and saving schemes: Company pension and save as you earn scheme
  • Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
What you’ll do:

Join our team at Premier Inn Bristol City Centre (Cabot Circus) as a Kitchen Team Leader and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.

  • Own food ordering, stock control and keeping food costs on track for the entire hotel
  • Take the lead during service - organising the team, managing workflow, and ensuring everything runs smoothly
  • Prepare, cook, and serve our menu to spec - from legendary Premier Inn breakfasts to pub classics
  • Make sure the kitchen always meets health, safety and hygiene standards - keeping the team trained and records up to date
  • Step up when needed - running shifts and helping new team members settle in
  • Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.
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