Hotel Kitchen Team Leader

Whitbread PLC; Bournemouth; Hybrid; GBP 16,000 - 23,000; Full time

Benefits offered by this job

Training and support

Apprenticeships

Whitbread Benefits card

Pension and saving schemes

Discounts

Job summary

Whitbread PLC invites applications for a Kitchen Team Leader at Bournemouth Westbourne Premier Inn. You will run the kitchen daily, from rotas and orders to leading busy services while partnering with the Hotel Manager.

This hands-on role provides a clear path to Head Chef through strong leadership and hygiene focus. You’ll own stock control, cost management, and high standards across service periods, preparing and serving meals to spec while ensuring safety and quality.

Qualifications

• Experience in kitchen leadership and inventory management.
• Ability to manage rotas and place food orders.
• Strong hygiene and food safety practices.

Responsibilities

• Own food ordering, stock control, and food cost management for the hotel.
• Lead during service—organise the team, manage workflow, and ensure smooth operation.
• Prepare, cook, and serve menu items to spec, from breakfasts to pub classics.
• Ensure health, safety and hygiene standards are met, training the team and keeping records updated.
• Step up to run shifts and help new team members settle in.
• Learn kitchen management to progress to more senior roles within Whitbread.

Job description

Kitchen Team Leader – Bournemouth Westbourne Premier Inn

Join our team at Bournemouth Westbourne Premier Inn as a Kitchen Team Leader and move your Chef career forward. You’ll run the kitchen day to day - managing rotas, placing food orders, leading the team through busy services, and keeping everything audit-ready. Working closely with your Hotel Manager, you’ll take full ownership of the kitchen - from food quality to hygiene. It’s a hands-on leadership role that’s perfect for anyone ready to build the skills to become a Head Chef.

PAY RATE:

Up to £14.31 per hour

HOURS:

40 hours per week

LOCATION:

8 Poole Road, Bournemouth BH2 5QU

Why you’ll love it here:

• Training and support: We’ve got user-friendly equipment that will make your shift easier from the start and the training that’ll give you a real career path in our kitchens.
• Apprenticeships: We offer them at any age, so learn while you earn and get a nationally-recognised qualification for your skills.
• Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
• Pension and saving schemes: Company pension and save as you earn scheme
• Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more

What you’ll do:

Join our team at Bournemouth Westbourne Premier Inn as a Kitchen Team Leader and take the next step in your Chef career. You’ll get the keys to our kitchen to grow your team, create our much-loved meals and make your mark as part of the UK’s leading hospitality business, Whitbread.

• Own food ordering, stock control and keeping food costs on track for the entire hotel
• Take the lead during service - organising the team, managing workflow, and ensuring everything runs smoothly
• Prepare, cook, and serve our menu to spec - from legendary Premier Inn breakfasts to pub classics
• Make sure the kitchen always meets health, safety and hygiene standards - keeping the team trained and records up to date
• Step up when needed - running shifts and helping new team members settle in
• Learn the ins and outs of kitchen management so you’re ready to take on more senior roles as you grow your career with us.