Hospital Nutrition Services Associate

Intermountain Health; Kettering; On-site; GBP 17,000 - 23,000; Full time

Job summary

Intermountain Health in Grand Junction, Colorado is hiring for a full-time Nutrition Services foodservice role. You will deliver patient trays, assist with salads, sandwiches, vegetables, and fruit, and ensure accurate cash/credit transactions in a patient-focused setting.

The position requires flexible shifts (40 hrs/wk) with weekends/holidays possible. A Food Handler Permit or ServSafe certification is required by the first day where applicable, and the role emphasizes safety, sanitation, and

Qualifications

• Food Handler Permit or ServSafe certification is required by first day of work (required only in the states of Utah and Idaho).
• Demonstrated ability to work with modified diets (preferred)
• Demonstrated ability to provide exceptional customer service (preferred)

Responsibilities

• Delivers and presents trays to patients using the standard process.
• Performs food preparation functions according to system standards (following standard recipe, assembling ingredients) for example, prepares salads, sandwiches, vegetables, and fruit.
• Follows standardized practices relating to Nutrition Services (e.g. dining experience, meal delivery, maintaining required stock levels)
• Performs housekeeping functions including cleaning and sanitizing surfaces, floor care, and equipment (oven, fryer, hoods).
• Performs accurate cash/credit transactions according to system standards and independently resolves basic customer service issues.

Skills

Active Listening

Coordinating tasks

Guest focused

Communicates clearly

Attention to detail

Job description

Intermountain Health in Grand Junction, Colorado is hiring for a full-time Nutrition Services foodservice role. You will deliver patient trays, assist with salads, sandwiches, vegetables, and fruit, and ensure accurate cash/credit transactions in a patient-focused setting.

The position requires flexible shifts (40 hrs/wk) with weekends/holidays possible. A Food Handler Permit or ServSafe certification is required by the first day where applicable, and the role emphasizes safety, sanitation, and