Hospital Catering & Housekeeping Supervisor

KIMS Hospital Ltd; Maidstone; In loco; GBP 28.000 - 36.000; Tempo pieno

Vantaggi offerti da questo lavoro

33 days annual leave

Private health insurance

Life assurance

Staff parking

40% off selected KIMS services

Employee Assistance Platform

Descrizione del lavoro

KIMS Hospital is seeking an experienced Catering & Housekeeping Supervisor to join our Guest Services team in Maidstone. You will lead the Catering and Housekeeping teams, ensuring high standards of cleanliness, catering and customer service throughout the patient experience.

You will support the Guest Services Lead in daily operations, staffing, training and equipment, while maintaining compliance with health, safety and infection prevention policies.

Competenze

• Previous supervisory experience within Housekeeping and/or Catering.
• Excellent verbal communication and customer care skills.
• Training or qualifications in Food Safety Level 3, COSHH, Health & Safety or Manual Handling.

Mansioni

• Supervising and supporting the Catering and Housekeeping teams, including daily briefings, allocating work, managing rotas and ensuring staff have the training and resources required to deliver their roles effectively.
• Maintaining excellent standards of cleanliness, hygiene and catering, carrying out regular inspections, monitoring cleaning and temperature schedules and taking corrective action where required.
• Delivering an outstanding patient and visitor experience, ensuring food and drinks are prepared and served to the required standards and patient dietary requirements are met.
• Supporting quality, safety and compliance, including infection prevention and control, Health & Safety, COSHH, manual handling, food safety and hospital policies and procedures.

Conoscenze

Team leadership

Customer service

Communication

Patient-focused

Descrizione del lavoro

KIMS Hospital is seeking an experienced Catering & Housekeeping Supervisor to join our Guest Services team in Maidstone. You will lead the Catering and Housekeeping teams, ensuring high standards of cleanliness, catering and customer service throughout the patient experience.

You will support the Guest Services Lead in daily operations, staffing, training and equipment, while maintaining compliance with health, safety and infection prevention policies.