High-Volume Kitchen Chef de Partie Fast-Paced Team-Focused

ISS Facilities Services

Greater London

In loco

GBP 19.000 - 27.000

Tempo pieno

2 giorni fa
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Vantaggi offerti da questo lavoro

20 days holiday + 8 Bank Holidays
Free onsite gym membership
Uniform provided

Descrizione del lavoro

ISS Facilities Services in London is seeking a Chef de Partie to run a large production section in a high-volume retail kitchen, serving thousands of customers daily with accuracy and efficiency.

You will prepare, cook, and present dishes to meet service deadlines while maintaining quality, safety, and portion control. A proactive team player with allergen and kitchen compliance knowledge is essential, and the role offers competitive pay and full ISS benefits.

Competenze

  • Experience in high volume kitchens or large scale production.
  • Excellent organisational skills and ability to handle pressure.
  • Strong technical basics and consistent, accurate preparation.
  • A hardworking, positive mindset and willingness to support the team.
  • Understanding of allergens, food safety, and kitchen compliance.

Mansioni

  • Run a large production section within a high volume kitchen.
  • Prepare, cook, and present dishes efficiently to meet service deadlines.
  • Maintain high levels of quality, consistency, and portion control.
  • Support the wider team with a flexible, can do attitude.
  • Follow recipes and specifications accurately, ensuring proper allergen and compliance practices.
  • Keep your workstation clean, well organised, and compliant with food safety standards.

Conoscenze

High volume kitchen experience
Excellent organisational skills
Strong technical basics
Teamwork
Allergen awareness

Descrizione del lavoro

ISS Facilities Services in London is seeking a Chef de Partie to run a large production section in a high-volume retail kitchen, serving thousands of customers daily with accuracy and efficiency.

You will prepare, cook, and present dishes to meet service deadlines while maintaining quality, safety, and portion control. A proactive team player with allergen and kitchen compliance knowledge is essential, and the role offers competitive pay and full ISS benefits.

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