Head Pizza Chef

081 Pizzeria; Greater London; On-site; GBP 39,000 - 50,000; Full time

Benefits offered by this job

Staff meals

Bonus scheme

Career development

Job summary

081 Pizzeria in Peckham is seeking a Head Chef Pizzaiolo to lead the kitchen and deliver authentic Neapolitan pizzas with Italian cuisine excellence.

Experience as Head Chef or Senior Pizzaiolo is required, with strong leadership, dough fermentation knowledge, and a Food Hygiene certification preferred. Salary opportunities include bonuses and progression in a dynamic, fast-paced environment.

Qualifications

• Proven experience as Head Chef, Pizza Chef, or Senior Pizzaiolo in a high-volume restaurant.
• Strong leadership and team management skills.
• Excellent knowledge of dough fermentation and Italian cuisine.
• Food Hygiene certification preferred.

Responsibilities

• Oversee all kitchen operations and ensure the highest food quality standards.
• Prepare and supervise the production of authentic pizzas using traditional techniques.
• Manage kitchen staff, training, scheduling, and performance.
• Control food costs, stock management, and supplier relationships.
• Ensure compliance with food hygiene, health, and safety regulations.
• Develop new menu items and contribute to the continuous improvement of our food offering.

Skills

Leadership

Pizza dough expertise

Italian cuisine knowledge

Team management

Pressure handling

Communication

Food hygiene knowledge

Education

Food Hygiene certification

Job description

Head Chef Pizzaiolo

Hi we are 081 !. Location: Peckham. Salary: £45K per year + Performance Bonus.

We are looking for an experienced and passionate Head Chef Pizzaiolo to lead our kitchen team and deliver exceptional authentic pizza and Italian cuisine.

Key Responsibilities

• Oversee all kitchen operations and ensure the highest food quality standards.
• Prepare and supervise the production of authentic pizzas using traditional techniques.
• Manage kitchen staff, training, scheduling, and performance.
• Control food costs, stock management, and supplier relationships.
• Ensure compliance with food hygiene, health, and safety regulations.
• Develop new menu items and contribute to the continuous improvement of our food offering.

Requirements

• Proven experience as a Head Chef, Pizza Chef, or Senior Pizzaiolo in a high-volume restaurant.
• Strong leadership and team management skills.
• Excellent knowledge of dough fermentation, pizza preparation, and Italian cuisine.
• Ability to work under pressure while maintaining high standards.
• Good communication skills and a positive attitude.
• Food Hygiene certification is preferred.

What We Offer

• Competitive salary of £45,000–£50,000 per year.
• Attractive performance-based bonus scheme.
• Career development and growth opportunities.
• Supportive and professional working environment.
• Staff meals and additional company benefits.

Position Details

• Experience: Required
• Employment: Full-time
• Schedule: Monday - Sunday
• Salary: £38,999 – £45,000 yearly
• Benefits: Bonus
• Starting time: Immediate start!

About 081 Pizzeria

Young Funky Neapolitan Pizzeria