Head Dough Master - Pizza Production Leader

Arcade; Greater London; In loco; GBP 32.000 - 42.000; Tempo pieno

Vantaggi offerti da questo lavoro

Refer a friend bonus

50% off food in our restaurants

50% off food in Arcade restaurants

Access to counselling and wellbeing

Hospitality Action support

Descrizione del lavoro

Gracey's Pizza in London and Hertfordshire is seeking a Head of Dough to lead the pizza operation, own the dough programme, and ensure exceptional quality, consistency and pace across services. You’ll manage fermentation, production and presentation while upholding the highest standards of food safety and cleanliness.

Reporting to the Head Chef, you will train and develop Pizza Chefs, forecast dough needs, reduce waste, collaborate with Front of House to deliver an outstanding guest experience,

Competenze

• Experience leading a pizza section or dough programme in a high-volume restaurant.
• Knowledge of dough fermentation, hydration and pizza production techniques.
• Experience training and developing kitchen teams.
• Excellent understanding of HACCP, food safety and allergen management.
• Strong organisational skills with great attention to detail.
• A calm, positive attitude and the ability to perform under pressure.
• A genuine passion for quality ingredients and exceptional hospitality.
• A passion for food, cooking and genuine interest in pizza making.
• Pride in presentation and consistency.

Mansioni

• Leading all aspects of dough production, fermentation, storage and quality control.
• Ensuring every pizza is prepared to recipe and presented consistently.
• Driving exceptional service standards during busy services.
• Training, coaching and developing Pizza Chefs and junior team members.
• Maintaining outstanding food safety, hygiene and allergen compliance.
• Managing stock, forecasting dough production and reducing waste.
• Working closely with the Head Chef to improve operations and support team performance.
• Collaborating with Front of House to deliver an outstanding guest experience every service.

Conoscenze

Pizza dough

Dough fermentation

Kitchen leadership

Food safety

Allergen management

Staff training

Descrizione del lavoro

Gracey's Pizza in London and Hertfordshire is seeking a Head of Dough to lead the pizza operation, own the dough programme, and ensure exceptional quality, consistency and pace across services. You’ll manage fermentation, production and presentation while upholding the highest standards of food safety and cleanliness.

Reporting to the Head Chef, you will train and develop Pizza Chefs, forecast dough needs, reduce waste, collaborate with Front of House to deliver an outstanding guest experience,