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Head Culinary Strategist (Hiring Immediately)

JR United Kingdom

Doncaster

On-site

GBP 30,000 - 40,000

Full time

4 days ago
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Job summary

A leading restaurant chain is seeking a Senior Sous Chef in Doncaster. The ideal candidate will inspire their team, maintain high food standards, and drive performance in a fast-paced environment. Benefits include a bonus scheme, discounts, and more.

Benefits

Bonus scheme – up to £3,000 annually
Access up to 30% of earnings before payday with Wagestream
Free food on shift and 50% discount outside of work
Industry-leading family-friendly policies
Recognition programs such as 'Wok Star'
Pension scheme, holidays, training, discounts, and more

Qualifications

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef.
  • Strong communication skills to support the team.

Responsibilities

  • Foster a positive environment for team and guests.
  • Drive restaurant performance and achieve excellent results.

Skills

Leadership
Communication
Problem-solving

Job description

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Head Culinary Strategist (Hiring Immediately), Doncaster

Client: Wagamama

Location: Doncaster, United Kingdom

Job Category: Other

-

EU work permit required:

Yes

Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

Job Description:

Senior Sous Chef | Full-time

At Wagamama, with over 165 restaurants, we celebrate individuality and personality over perfection. We are looking for a Senior Sous Chef to join our team and continue our journey of nourishing both body and soul.

The role:

As a Senior Sous Chef, you will be an inspirational leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel, while driving restaurant performance and achieving excellent results.

What we look for:

  • Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
  • Strong communication skills, with the ability to have genuine conversations, ensuring your team feels supported and heard.
  • Experience maintaining high standards of food, health, and safety compliance.
  • Understanding of financial aspects such as gross profit, stock control, and labor costs.
  • Ability to build a coaching culture, focusing on recruitment and ongoing development.
  • Problem-solving skills with the ability to make quick decisions.

Benefits:

  • Bonus scheme – up to £3,000 annually
  • Access up to 30% of earnings before payday with Wagestream
  • Share of tips (tips go directly to our teams)
  • Free food on shift and 50% discount outside of work
  • Industry-leading family-friendly policies
  • First to experience new menus
  • Dry-cleaned chef whites provided
  • Wagamama parties with VIP guests
  • Recognition programs such as 'Wok Star'
  • Pension scheme, holidays, training, discounts, and more

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