Head Culinary Development Chef (Hiring Immediately)

JR United Kingdom; Glasgow; On-site; GBP 30,000 - 40,000; Full time

Job summary

An established industry player is seeking a Senior Sous Chef to lead their kitchen team in Glasgow. This role emphasizes individuality and diversity, aiming to create a nurturing environment for both staff and guests. As a Senior Sous Chef, you will drive performance, uphold high food and safety standards, and support your team's professional growth. With a commitment to family-friendly policies and a variety of exciting perks, this position offers a unique opportunity to thrive in a dynamic culinary setting. If you're passionate about food and leadership, this is the perfect chance to make your mark.

Benefits

Bonus scheme up to £3,000 annually

Access to earnings before payday via Wagestream

Tips sharing

Free shift food from menu

50% off outside work

Family-friendly policies

Opportunity to experience new menus first

Chef whites provided

Wagamama parties

Pension and holiday benefits

Qualifications

• Proven experience leading a kitchen team in a fast-paced environment.
• Strong understanding of kitchen financials and health standards.

Responsibilities

• Inspire and lead the kitchen team to achieve excellent results.
• Drive restaurant performance and foster a positive environment.

Skills

Team Leadership

Communication Skills

Food Safety Standards

Kitchen Financials

Problem-Solving

Job description

Head Culinary Development Chef (Hiring Immediately), Glasgow

Client: Wagamama

Location: Glasgow, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views: 3

Posted: 08.05.2025

Expiry Date: 22.06.2025

Job Description:

Senior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants, we are seeking a Senior Sous Chef to join us in our mission to nourish from bowl to soul.

The Role

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support and develop your team, drive restaurant performance, and ensure excellent results.

What We Look For

• Experience leading a kitchen team and driving performance in a fast-paced environment.
• Strong communication skills, with a focus on caring and supporting your team.
• Excellent standards in food, health, and safety.
• Understanding of kitchen financials, including gross profit, stock control, and labor costs.
• Ability to build a coaching culture and foster professional growth.
• Problem-solving skills and quick decision-making abilities.

What We Offer

• Bonus scheme up to £3,000 annually.
• Access to earnings before payday via Wagestream.
• Tips sharing.
• Free shift food from our menu and 50% off outside work.
• Industry-leading family-friendly policies.
• Opportunity to experience new menus first.
• Chef whites provided.
• Wagamama parties and nationwide recognition programs.
• Additional benefits: pension, holiday, training, discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is committed to being a disability-confident employer.

*Tips are entirely at guest discretion, vary by restaurant, and are not guaranteed wages.