Head Chef – Premium Brasserie

GoldenKeys; West Malling; On-site; GBP 50,000 - 60,000; Full time

Job summary

A premium brasserie is seeking a Head Chef to lead their established team. The role involves autonomy over the menu and catering for high volume. This position offers competitive remuneration, including a substantial bonus based on KPI achievements and the opportunity to work with a progressive company.

Benefits

£10,000 bonus related to KPIs

Working for a progressive company

Guidance from a senior team

Solid team already in place

Responsibilities

• Overseeing a team of 15.
• Catering for between 1200 – 1500 covers per week.
• Cooking tasty food with great ingredients.

Job description

Job Description

We are excited to start working with a premium brasserie that is looking to bring a top Head Chef to lead this established team. The Head Chef will cook tasty, robust food with an emphasis on steak/seafood.

As Head Chef, you will have autonomy over the menu, which will be on brand.

You’ll be wondering what’s in it for you as the Head Chef…

• £50,000 - £60,000 + £10,000 bonus related to KPIs
• Working for a progressive company
• Guidance from a senior team
• Solid team already in place

Responsibilities as the Head Chef…

• Overseeing a team of 15
• Catering for between 1200 – 1500 covers per week
• Cooking really tasty food with great ingredients