Head Chef: Lead Seasonal Kitchen & Creative Menus (Live-In)

Cotswold Inns and Hotels Ltd.; Bibury; Remote; GBP 50,000 - 61,000; Full time

Benefits offered by this job

Live-in accommodation

25% discount on food and drink

Tips on top of pay

Healthcare cash plan

Staff discounts via My Fuller’s

Wagestream access to earnings

Job summary

The Swan, Bibury, part of Fuller’s, is seeking an experienced Head Chef to lead the kitchen and deliver fresh, locally sourced cuisine in a historic inn setting. Live-in accommodation is available, and you will receive tips on top of pay, plus a comprehensive benefits package.

Join Fuller’s and help shape ongoing culinary excellence across pubs and hotels while benefiting from career growth opportunities, staff discounts, and access to Fuller’s online benefits platform.

Qualifications

• A hygiene qualification, excellent food knowledge and food safety awareness are essential for this role.
• Strong leadership skills and ability to work under pressure.
• Experience as Head Chef or in a senior kitchen role preferred.

Responsibilities

• Take full control of the food side of the business.
• Be a creative Head Chef who can bring new ideas and implement new cooking techniques.
• Take pride in every successful service.

Job description

The Swan, Bibury, part of Fuller’s, is seeking an experienced Head Chef to lead the kitchen and deliver fresh, locally sourced cuisine in a historic inn setting. Live-in accommodation is available, and you will receive tips on top of pay, plus a comprehensive benefits package.

Join Fuller’s and help shape ongoing culinary excellence across pubs and hotels while benefiting from career growth opportunities, staff discounts, and access to Fuller’s online benefits platform.