Head Chef: Lead Seasonal Kitchen at New Pub Opening

The Whippet Inn; Greater London; Vor Ort; GBP 42.000 - 62.000; Vollzeit

Benefits dieser Stelle

Competitive salary

Brand new opening

Training & development

Career progression

Pub discount across group

Team trips & socials

Employee Assistance Programme

Referral bonus up to £1000

Birthday day off

Cycle to work

Zusammenfassung

The Whippet Inn in Kensal Rise is seeking a Head Chef to lead our kitchen and push the boundaries of gastro pub cooking. You will steer a talented team, manage menu development with seasonal produce, and ensure consistency across lunch and dinner service in a busy, friendly pub environment.

You must have extensive experience in a professional kitchen, strong Health and Safety knowledge, and a proven track record with stock control and GP.

Qualifikationen

• An enthusiastic, dynamic and qualified Head Chef ready for a new challenge.
• Experience with fresh ingredients and seasonal menus.
• Experience in a professional kitchen with Health and Safety understanding.
• Proven track record in managing a kitchen, stock control and GP.
• Background in high-volume environments.
• Strong technical skills and attention to detail.
• Ability to spot and resolve problems efficiently.
• Excellent communication and team leadership abilities.

Aufgaben

• Lead the kitchen and drive delivery of high-quality gastro pub dishes.
• Develop seasonal menus and manage menu costs with stock control.
• Direct and motivate the kitchen brigade during lunch and dinner shifts.
• Ensure Health and Safety standards are consistently met.

Kenntnisse

Leadership

Health & Safety

Stock control

High volume service

Communication skills

Menu development

Attention to detail

Ausbildung

Professional kitchen qualification

Jobbeschreibung

The Whippet Inn in Kensal Rise is seeking a Head Chef to lead our kitchen and push the boundaries of gastro pub cooking. You will steer a talented team, manage menu development with seasonal produce, and ensure consistency across lunch and dinner service in a busy, friendly pub environment.

You must have extensive experience in a professional kitchen, strong Health and Safety knowledge, and a proven track record with stock control and GP.