Head Chef | Lead Catering & Team Growth | Flexible Hours

Apleona Hsg S.P.A.; Runcorn; On-site; GBP 31,000 - 41,000; Full time

Benefits offered by this job

30 days annual leave

Employee discounts

Cycle to work

Virtual GP & wellbeing app

Training & development

Job summary

Apleona invites applications for a Head Chef to lead delivery and management of catering provisions with a strong focus on customer service. Based in Runcorn, the role requires Level 2+ Food Safety training, prior management experience in catering, and the ability to supervise teams to deliver high standards, while complying with health and HACCP regulations.

Salary £36,000 per year, 30 days leave, discounts, cycle to work, a virtual GP and wellbeing app, plus training and development

Qualifications

• Level 2 or above Food Safety training.
• Experience at a management level within a catering environment.
• Demonstrable experience within a catering environment catering for small and large customer numbers.
• Knowledge and awareness of health & safety, food safety and HACCP legislation and regulations.

Responsibilities

• Assist in the delivery and management of catering provisions, with a high degree of customer care and service at all times.
• Manage, support and develop the teams within your sphere of responsibility, to ensure responsive, well-motivated and customer focused staff provide excellent catering services.
• Ensure that the client, their teams and all customers are satisfied with the services and feel adequately engaged via appropriate communications.

Skills

Management experience

Catering knowledge

Health & safety awareness

HACCP knowledge

Education

Food Safety Level 2+

Job description

Apleona invites applications for a Head Chef to lead delivery and management of catering provisions with a strong focus on customer service. Based in Runcorn, the role requires Level 2+ Food Safety training, prior management experience in catering, and the ability to supervise teams to deliver high standards, while complying with health and HACCP regulations.

Salary £36,000 per year, 30 days leave, discounts, cycle to work, a virtual GP and wellbeing app, plus training and development