Head Chef: Lead a Dynamic Kitchen & Team

Greene King; Swinton; On-site; GBP 35,000 - 45,000; Full time

Benefits offered by this job

Career development

Staff discounts

Employee assistance program

Maternity/Paternity policies

Menopause friendly employer

Hotel discounts

Refer a friend bonus

Wagestream

Retail discounts

Job summary

Greene King pubs are seeking a Head Chef to lead a busy kitchen and inspire the team to deliver high-quality dishes during peak service. You will drive performance, support staff, and uphold standards across food safety, hygiene, and presentation.

Join a group renowned for its community pubs, career development, and generous staff benefits. This role is on site, with opportunities to grow within the Greene King family.

Qualifications

• Experience managing a busy kitchen.
• Ability to work under pressure in a busy kitchen.
• Keen eye for delivering tasty and well-presented meals to customers.
• Ability to train and develop a high performing team.

Responsibilities

• Take the reins in the kitchen and lead the team to run smoothly during busy service.
• Communicate clearly to ensure high‑quality meals are delivered on time.
• Recognise and develop the potential of your team.
• Maintain hygiene levels and safety regulations in the kitchen.

Skills

Kitchen management

Team leadership

Food safety & hygiene

Staff training

Job description

Greene King pubs are seeking a Head Chef to lead a busy kitchen and inspire the team to deliver high-quality dishes during peak service. You will drive performance, support staff, and uphold standards across food safety, hygiene, and presentation.

Join a group renowned for its community pubs, career development, and generous staff benefits. This role is on site, with opportunities to grow within the Greene King family.