Head Chef - French Bistro | 50K-55K + Bonus | London

Corecruitment; London; On-site; GBP 50,000 - 55,000; Full time

Job summary

A leading bistro in London seeks a Head Chef to lead a Michelin-Guide-listed kitchen. This role offers creative freedom, a focus on seasonal British produce, and a supportive environment with an Executive Chef mentorship. Ideal candidates will have proven experience and a passion for French cuisine.

Benefits

Quarterly bonus based on KPIs

Work-life balance - closed Sundays

Creative freedom with weekly menu changes

Qualifications

• Proven experience leading teams in high-quality bistro/restaurant kitchens.
• Longevity in previous roles (min. 2+ years tenure preferred).

Responsibilities

• Take full creative control of menu that changes weekly with Exec Chef support.
• Manage a 7-strong kitchen team in a Michelin Guide-listed bistro.

Skills

Leadership

Collaboration

French Techniques

Passion for Seasonal Ingredients

Job description

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Client:

Corecruitment

Location:

London, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Reference:

de6e75b075ab

Job Views:

5

Posted:

04.06.2025

Expiry Date:

19.07.2025

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Job Description:

Lead a Michelin-Guide-listed bistro where French flair meets British seasonal produce.

Job Role:Head Chef
Cuisine:French bistro with British seasonal twists
Brigade:7-strong kitchen team
Location:London

We’re partnering with a critically acclaimed bistro known for its vibrant atmosphere, high-quality food, and loyal following. This is a rare opportunity for a Head Chef to take full creative control of a menu that changes weekly, backed by an Executive Chef for support.

The Bistro:
• Michelin Guide-listed, well-known site
• 50 covers + bar seats and open kitchen countertop service

• Closed Sundays + structured service (2-3 turns daily)
• Autonomy over menus + seasonal British produce focus

The Ideal Head Chef:
• Proven experience leading teams in high-quality bistro/restaurant kitchens
• Passion for French techniques and seasonal British ingredients
• Strong leadership – fosters collaboration and excellence
• Longevity in previous roles (min. 2+ years tenure preferred)

Why Apply?
• £50K-55K + quarterly bonus (KPIs)
• Creative freedom with weekly menu changes
• Work-life balance – closed Sundays, no late-night finishes
• Supportive environment (Exec Chef mentorship)

Sound like you?APPLY TODAY!
Send your CV toOllyCOREcruitment