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Head Chef : French Bistro 50K:55K + Bonus London

TipTopJob

Islington

On-site

GBP 50,000 - 55,000

Full time

3 days ago
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Job summary

Join a renowned bistro as a Head Chef, where French cuisine meets British seasonal produce. This role offers the chance to lead a top kitchen team, exercise creative menu control, and enjoy a balanced work-life with Sundays off. Competitive salary with additional bonuses is provided.

Benefits

Creative freedom with weekly menu changes
Work-life balance
Supportive environment with Executive Chef mentorship

Qualifications

  • Proven experience leading teams in high-quality bistro/restaurant kitchens.
  • Passion for French techniques and seasonal British ingredients.
  • Longevity in previous roles (min. 2+ years tenure preferred).

Responsibilities

  • Lead a Michelin Guide-listed bistro and manage a strong kitchen team.
  • Take creative control of a changing menu with support from the Executive Chef.
  • Ensure quality food service with a strong customer focus.

Skills

French techniques
Leadership

Job description

Join to apply for the Head Chef : French Bistro 50K:55K + Bonus London role at TipTopJob

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Join to apply for the Head Chef : French Bistro 50K:55K + Bonus London role at TipTopJob

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Lead a Michelin:Guide:listed bistro where French flair meets British seasonal produce.

Job Role: Head Chef

Cuisine: French bistro with British seasonal twists

Brigade: 7:strong kitchen team

Location: London

Were partnering with a critically acclaimed bistro known for its vibrant atmosphere, high:quality food, and loyal following. This is a rare opportunity for a Head Chef to take full creative control of a menu that changes weekly, backed by an Executive Chef for support.

The Bistro

: Michelin Guide:listed, well:known site

: 50 covers + bar seats and open kitchen countertop service

: Closed Sundays + structured service (2:3 turns daily)

: Autonomy over menus + seasonal British produce focus

The Ideal Head Chef

: Proven experience leading teams in high:quality bistro/restaurant kitchens

: Passion for French techniques and seasonal British ingredients

: Strong leadership : fosters collaboration and excellence

: Longevity in previous roles (min. 2+ years tenure preferred)

Why Apply?

: A GBP 50K:55K + quarterly bonus (KPIs)

: Creative freedom with weekly menu changes

: Work:life balance : closed Sundays, no late:night finishes

: Supportive environment (Exec Chef mentorship)

Sound like you? APPLY TODAY

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