Head Chef - Fine Dining | Overtime + Quarterly Bonus

Search Consultancy; West of England; On-site; GBP 56,000 - 70,000; Full time

Benefits offered by this job

Paid overtime

Quarterly bonus scheme

OTE of £65,000 - £70,000+

Annual salary reviews

Wagestream access

Employee Assistance Programme

Job summary

Premium Restaurant Group is seeking an experienced Head Chef to lead a premier Bristol fine-dining kitchen. You will drive exceptional food quality, lead a talented brigade, and shape kitchen culture with a focus on seasonal ingredients and operational excellence.

The role offers a competitive salary range, paid overtime, and a quarterly bonus scheme with potential earnings up to £13,000 extra per year, along with strong career progression within a fast-growing premium group.

Qualifications

• Previous Head Chef experience in a quality-led restaurant or premium hospitality environment.
• Passion for fresh food and seasonal produce, with high standards of service.
• Strong leadership and ability to motivate a busy brigade.

Responsibilities

• Take full responsibility for day-to-day kitchen operations and standards.
• Lead recruitment, training, rotas, stock control, budgeting and food safety compliance.
• Drive menu development, cost controls and profitability while delivering exceptional dining experiences.

Skills

Leadership

Team management

Commercial awareness

Cost controls

Mentoring

Job description

Premium Restaurant Group is seeking an experienced Head Chef to lead a premier Bristol fine-dining kitchen. You will drive exceptional food quality, lead a talented brigade, and shape kitchen culture with a focus on seasonal ingredients and operational excellence.

The role offers a competitive salary range, paid overtime, and a quarterly bonus scheme with potential earnings up to £13,000 extra per year, along with strong career progression within a fast-growing premium group.