Head Chef – Dynamic Sushi Kitchen Leader

Sticks'n'Sushi; Greater London; On-site; GBP 42,000 - 60,000; Full time

Benefits offered by this job

Staff food on shift

50% discount UK restaurants

Competitive referral bonus

CODE app access

Wellbeing support

Wagestream access

Team events and parties

Cycle to work

Events and concerts

Development and progression

Job summary

Sticks’n’Sushi in London is seeking an exceptional Head Chef to lead our busy kitchen and ensure outstanding service. You will oversee sushi and yakitori stations, manage a skilled team and craft dishes with pride.

The role requires hands-on leadership and a clear commitment to quality and guest satisfaction. We offer a collaborative environment, competitive pay for a 48-hour week, staff meals, staff discounts, wellbeing support, and progression opportunities within an international brand.

Qualifications

• Experience as Head Chef in a busy environment.
• Uphold the highest standards at all times.
• Strong leadership with ability to coach and develop others.
• Flexible, proactive and guest-focused attitude.

Responsibilities

• Lead kitchen operations for sushi and yakitori stations.
• Motivate and develop kitchen team; ensure consistent quality.
• Maintain food hygiene and safety compliance across shifts.
• Collaborate with service team to deliver excellent guest experiences.

Skills

Head Chef experience

Leadership

Attention to detail

People development

Food safety

Job description

Sticks’n’Sushi in London is seeking an exceptional Head Chef to lead our busy kitchen and ensure outstanding service. You will oversee sushi and yakitori stations, manage a skilled team and craft dishes with pride.

The role requires hands-on leadership and a clear commitment to quality and guest satisfaction. We offer a collaborative environment, competitive pay for a 48-hour week, staff meals, staff discounts, wellbeing support, and progression opportunities within an international brand.