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Head Chef - Contract Catering - Monday to Friday

TN United Kingdom

London

On-site

GBP 43,000 - 50,000

Full time

Today
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Job summary

A leading company in London is seeking a Head Chef for a prestigious Business & Industry location. This role offers creative freedom, Monday to Friday hours, and opportunities for career growth and overtime earnings. Ideal for a skilled Sous Chef or seasoned Head Chef looking for stability.

Benefits

Exclusive Discounts
Career Growth Opportunities

Qualifications

  • Proven track record as a Head Chef in B&I venues.
  • Strong leadership skills and kitchen management.

Responsibilities

  • Lead the kitchen at a prestigious B&I location.
  • Enhance food offerings and manage events.

Skills

Leadership
Communication
Menu Innovation

Job description

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Head Chef - Contract Catering - Monday to Friday, London

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Client:

Corecruitment

Location:

London, United Kingdom

Job Category:

Other

-

EU work permit required:

Yes

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Job Reference:

f07eac3ab374

Job Views:

4

Posted:

12.05.2025

Expiry Date:

26.06.2025

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Job Description:

We are currently seeking a Head Chef to lead the kitchen at a prestigious Business & Industry (B&I) location in the heart of Central London. This is an excellent opportunity for a skilled Sous Chef looking for a step up, or a seasoned Head Chef in search of a stable, long-term role. The successful candidate will have the creative freedom to enhance the food offering for staff while also gaining significant exposure to hospitality and event catering.

This position is primarily Monday to Friday, with the added benefit of the opportunity to increase earnings through overtime (paid at time and a half) for events managed by the Head Chef.

  • Up to £43,000
  • Monday to Friday role!
  • Shared autonomy over the menu – Creative freedom!
  • Massive amounts of career growth (I promise)
  • Exclusive Discounts

What We are Looking For:

  • Proven track record a Head Chef within a B&I venue in Central London.
  • Strong leadership skills with a talent for kitchen management and menu innovation.
  • Excellent communication abilities and a deep love for baking!

Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com. We would love to hear from you!

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