Head Chef

Platinum Recruitment Consultancy; Wrexham; On-site; GBP 32,000 - 44,000; Full time

Job summary

Platinum Recruitment Consultancy seeks a Head Chef for a historic hotel in Wrexham. You will own a busy kitchen, lead a small team and shape menus with your culinary creativity.

The role offers a £38,000 salary, evenings and weekends work, and the chance to contribute to guest experiences in a welcoming, characterful setting within a renowned hotel. Apply now to advance your culinary career.

Qualifications

• Previous experience as a Head Chef or Kitchen Manager.
• A genuine passion for quality food and culinary creativity.
• The ability to lead and motivate a small kitchen team.
• Strong organisation and communication skills.
• A positive and hardworking attitude.
• The flexibility to work evenings and weekends.
• The right to work in the UK.

Responsibilities

• Overseeing daily kitchen operations from preparation through to service.
• Leading, training and motivating the kitchen team.
• Ensuring kitchen procedures are followed.
• Preparing and cooking high-quality food to a consistent standard.
• Managing customer requests and dietary requirements.
• Ensuring efficient service during busy periods.
• Maintaining excellent food safety, hygiene and health & safety standards.
• Managing stock levels, inventory and supplier orders.

Skills

Head Chef experience

Kitchen leadership

Job description

Head Chef - £38,000 - Hotel - Near Wrexham.

An exciting opportunity has arisen for a Head Chef to join a welcoming and characterful hotel in Wrexham. Set in a historic property close to the Llangollen Canal, this is a great opportunity for a passionate Chef to take ownership of a busy kitchen and play a key role in the guest experience.

As Head Chef, you'll lead a close-knit team, oversee the day-to-day kitchen operation and have the opportunity to bring your own ideas and creativity to the menu. If you're an experienced Sous Chef ready to take the next step, this could be an excellent career move.

Why apply / What's in it for you?

• You'll earn a competitive salary of £38,000
• You'll have the opportunity to lead and develop a small kitchen team
• You'll work in a historic hotel with a warm, welcoming atmosphere
• You'll have the freedom to bring your creativity and ideas to the kitchen
• You'll be part of a team focused on delivering excellent hospitality
• You'll have the opportunity to develop your career within a well-established hotel

Key Responsibilities

• Overseeing daily kitchen operations from preparation through to service
• Leading, training and motivating the kitchen team
• Ensuring kitchen procedures are followed
• Preparing and cooking high-quality food to a consistent standard
• Managing customer requests and dietary requirements
• Ensuring efficient service during busy periods
• Maintaining excellent food safety, hygiene and health & safety standards
• Managing stock levels, inventory and supplier orders

What we're looking for

• Previous experience as a Head Chef or Kitchen Manager
• A genuine passion for quality food and culinary creativity
• The ability to lead and motivate a small kitchen team
• Strong organisation and communication skills
• A positive and hardworking attitude
• The flexibility to work evenings and weekends
• The right to work in the UK

If you're looking for your next step as a Head Chef in Wrexham, this is a fantastic opportunity to join a welcoming team and make your mark in a historic hospitality setting.

Job Number │ 49100 / INDCHEFS

Location │ Wrexham

Role │ Head Chef